I’ve had a certain fascination for the Falanghina grape ever since I attended an excellent tasting with today’s GFR guest, La Guardiense winemaker Marco Giulioli, and Cave Spring winemaker, Gabriel Demarco, back in early 2019.
It was upon that day I began to understand the true potential of Falanghina, and began seeking out as many examples of this ancient Campanian variety as I could find.
This week sees Marco lead us through an in-depth tasting of three of his excellent Falanghina wines.
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