3-course dinner on Friday, Oct 4 and Friday, Nov 29
$160 per person, exclusive of taxes a gratuity
This is a perfect opportunity for both wine and whisky lovers to come together and celebrate the best Canadian flavours!
Join us for this epic culinary adventure with wine, whisky and local farm-fresh ingredients. We’ll start the evening with a cocktail or beer in the distillery, before settling into underground barrel cellar for a 4-course dinner. Chef Frank Dodd will serve up the bounty of the great north, expertly paired with our award-winning wines, whiskies and spirits. We’ll finish the evening with a delicious dessert.
Themes:
October 4 – Cabernet, All the Way Edition
November 29 – Holiday Edition
Click here for tickets and more details.
Wayne Gretzky Estates
Enjoy wine, whisky and beer tastings, tours and seminars throughout the day. Relax at The Whisky Bar patio with cocktails, wine by the glass and a whisky inspired menu.
