The lure of Loire manifested in two premium expressions of Chenin Blanc & Cabernet Franc
Three generations of knowledge and unwavering commitment to craft high quality sustainable Loire wines.
Based in Saint Nicolas de Bourgueil, Domaine Olivier is a family winery that produces classic Loire wines using the estate fruits they lovingly grow. Their pledge to sustainability was sealed in 2006 when they received the Terra Vitis certification.
Their Anjou Blanc is a bone-dry Chenin Blanc. Whimsical and elegant, with impressive fruit concentration and a touch of floral fragrances. Tangy and fresh like a daisy. Scallop’s best friend.
The Saint Nicolas de Bourgueil is a serious AOP for serious 100% Cabernet Franc wines that will lure anyone in with its intense bouquet. A party of wild raspberry, redcurrant and peony ready for a dance off. Smooth and lively. A Fall essential.
Since the first vintages, the Olivier family has made every effort to enhance and promote the different terroirs of Saint Nicolas de Bourgueil and Bourgueil. Their wines are a reflection of the history of the Domaine, and each cuvée is a manifestation of the vineyards they have acquired over the generations.
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