Rosewood’s Krystina Roman relaxing at Dundas West’s excellent Dock Ellis.
This week we sit down with Krystina Roman of Rosewood Estates at Toronto’s Dock Ellis sports bar to talk about how one goes about tasting honey.
After a brief honey tasting 101, Chef Trish Gill then shows us a couple of dishes on her menu that incorporate Rosewood’s honey.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And despite the fact he’s not a sports fan he’s probably going to be stopping by The Dock Ellis quite often. Great beer selection.
