My Return Visit To Nebbiolo Prima : Barbaresco
The Nebbiolo Prima event began on a Sunday with a gentle and pleasant meet and greet for...
Read Moreby | Nov 18, 2015 | Good Wine Revolution | 0
The Nebbiolo Prima event began on a Sunday with a gentle and pleasant meet and greet for...
Read Moreby Jamie Drummond | May 15, 2015 | Good Food Culture | 0
For the next week or so I’ll be reporting live and direct from the 2015 Vino In...
Read Moreby Malcolm Jolley | Sep 5, 2014 | Good Wine Revolution | 3
Casina Bric tranlsates, from the Piedmontese dialect, to something like little house on the hill,...
Read Moreby Malcolm Jolley | Jun 13, 2014 | GFR Opinion Piece | 0
The links between gastromomy and wine making are so numerous and tightly bound that I think they...
Read Moreby Malcolm Jolley | Jun 6, 2014 | Good Wine Revolution | 0
It’s Monday morning, and after a light breakfast of juice, coffee and some bread and butter,...
Read Moreby Jamie Drummond | Aug 8, 2013 | Good Food TV | 0
Good Food Revolution first ran into Australian Wine Writer back in 2010 at the Wellington Pinot...
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