Tag: Australian Wines
Tasting The 2018 Yalumba “Signature” Cab/Shiraz with Winemaker Louisa Rose – Part 2
by Jamie Drummond | Nov 26, 2024 | Good Food TV, Good Wine Revolution | 0
This week, as Part 2 of a two-parter interview/tasting, we sit down with Yalumba’s Winemaker...
Read MoreTasting The 2018 Yalumba “Signature” Cab/Shiraz with Winemaker Louisa Rose – Part 1
by Jamie Drummond | Nov 19, 2024 | Good Food TV, Good Wine Revolution | 0
This week, as Part 1 of a two-parter interview/tasting, we sit down with Yalumba’s Winemaker...
Read MoreOne Pound Per Acre Wines: Winner of ‘Best New Products’ at LCBO Awards
by Jamie Drummond | Nov 15, 2024 | Good Food Fighters | 0
You may not know, but the LCBO holds an award ceremony every year called the Elsie Awards, a.k.a.,...
Read MoreTry This: An extremely quaffable red blend from South Australia
by Jamie Drummond | Jul 10, 2024 | Try This | 0
2020 Thorn-Clarke “Shotfire: Quartage Red Blend” South Australia (Alcohol 14%,...
Read MoreTry This: An extremely generous Shiraz/Viognier that’s behind a great cause
by Jamie Drummond | Mar 7, 2024 | Try This | 0
2021 Redheads Coco Rôtie Syrah/Viognier, South Australia, Australia (Alcohol 14.5%, Residual Sugar...
Read MoreRedheads’ Coco Rôtie is released tomorrow
by Select Wines | Feb 16, 2024 | Good Food Fighters | 0
In 638 AD, the legend of The Monkey King was born. Every bit as mischievous and furry as his...
Read MoreExploring the wines of Elderton, Barossa Valley with vignerons Allister and Cameron Ashmead – Part 2
by Jamie Drummond | Feb 8, 2024 | Good Food TV, Good Wine Revolution | 0
This week, we once again sit down with brothers Allister and Cameron of the famed Barossa winery...
Read MoreExploring the wines of Elderton, Barossa Valley with vignerons Allister and Cameron Ashmead – Part 1
by Jamie Drummond | Feb 2, 2024 | Good Food TV, Good Wine Revolution | 0
This week, we sit down with brothers Allister and Cameron of the famed Barossa winery Elderton to...
Read MoreTry These: Two pleasingly budget-friendly “house wines”
by Jamie Drummond | Jan 31, 2024 | Try This | 0
2022 One Pound Per Acre Chardonnay, South Australia, Australia (Alcohol 13%, Residual Sugar 6 g/l)...
Read MoreTasting the 2021 Torbreck Woodcutter’s Shiraz with Andrew Tierney, Barossa, Australia
by Jamie Drummond | Jan 25, 2024 | Good Food TV, Good Wine Revolution | 0
This week we catch up with another old friend of Good Food Revolution, Andrew Tierney of acclaimed...
Read MoreTry this: An absolutely exquisite Grenache dominated blend
by Jamie Drummond | Nov 3, 2023 | Try This | 0
2021 St. Hugo Grenache/Shiraz/Mataro, Barossa Valley, Australia (Alcohol 14.5%, Residual Sugar 3...
Read MoreTry This: A smoothly textured Barossa Cabernet
by Jamie Drummond | Oct 25, 2023 | Try This | 0
2021 Elderton Cabernet Sauvignon, Barossa, Australia (Alcohol 14.9%. Residual Sugar 3 g/l) LCBO...
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