Enjoying the pleasures of Minervois La Livinière With Delphine Glangetas, Technical Director of Domaine l’Ostal
Who better to speak to about that deliciously dark horse of Languedoc, Minervois La Livinière, than Domaine l’Ostal’s Technical Director, the entertaining and whip-smart Delphine Glangetas.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And that was a lovely tasting.
