Bodegas Toro Albalá is one of the driving forces of D.O.P. Montilla-Moriles, the neighbouring region of the D.O.P. Jerez-Xérès-Sherry. Toro Albalá began here, in the heart of Southern Cordoba, in 1922 with small wine grower José María Toro Albalá.
In the 1960s, José’s nephew, enologist Antonio Sánchez, joined the team, and strengthened the bodega’s crianza system. Antonio brought with him his extensive wine training in France, as well as his bloodline in the vineyards and winery, planted when he was merely six years old. Antonio rightly remains the iconic figure of the winery today (as does his omnipresent sunglasses), and this oenologist, alchemist, and inventor is the one responsible for directing the winery into its highly respected focus on the sweetest of wines, the unsurpassed Pedro Ximénez. Indeed, Toro Albalá continues to be seen as the foremost experts in vintage Pedro Ximénez.
All wines listed will be shipped directly from the winery and are scheduled to land early winter.
Quantities for these wines are limited, and demand is high worldwide. Please place your order by replying to this email or by calling our office at 416.603.7026.
Most of our producers are small, independently owned and operated businesses, like ours. You can view our complete portfolio here. Thank you for letting us share these producers and wines with you.
Cheers,
Le Sommelier
416.603.7026
bernard@lesommelier.com
Le Sommelier is a Good Food Fighter. Please support the businesses and organizations that support Good Food Revolution.