In celebration of International Sauvignon Blanc Day (happening in the next few days), we sit down for a chat with our old pal, winemaker Ruud Maasdam of Marlborough’s Staete Landt to discuss the various styles of Sauvignon Blanc he makes there.

You can find Part One right here.

 

 

 

State Landt are represented in Ontario by Lifford Cellars.

New Zealand Winegrowers and Lifford Cellars are Good Food Fighters.

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