Diego Santana from Bodegas Valenciso explains why he finds Rioja, on the whole, to be a little behind with the times.
The other month we had the pleasure of sitting down for a tasting with Diego Santana from the Rioja house of Bodegas Valenciso. Valenciso’s wines showed a very modern side of this historied region and it was a real delight to taste through the range with Diego.
After a most enjoyable 30 minutes we turned on the camera and started asking him some questions…
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Bodega Valenciso’s wines are represented in Ontario by Mellecey Wine Group.
Mellecey Wine Group are a Good Food Fighter.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And that rosado was great.
