By Jamie Drummond

Steven Campbell, the Grand Fromage at Lifford Agencies, has been in the wine and hospitality business for many a year now. He has been at the helm of what is now one of Canada’s most successful of wine agencies for 17 years, and in that time he has lost none of his (obvious) passion or (celebrated) sense of humour.

Lifford were also one of Good Food Revolution’s very first Good Food Fighters, having faith in our nascent project in the earliest of days.

In this Good Food Fighter profile Steve waxes lyrically about how he got his start in the business, and a multitude of other “true lies”.

Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… and he thinks that Mr. Campbell is the very finest of travelling companions.

This video is made possible through the kind support of Fortessa Canada/Schott Zwiesel