Checking in with a good friend of GFR, Winemaker Adam Pearce at Two Sisters Vineyards in Niagara. And yes, he’s grinning at my terrible self-administered haircut.
Throughout this ongoing video series (now some 51 episodes in!) we have been checking in with our friends from all over the globe.
This week we speak with someone a little closer to home, Mr. Adam Pearce, Winemaker with Good Food Fighters, Two Sisters Vineyards.
Adam tells us all about how him and his small crew in the vineyards and winery have been getting through these difficult times, and how their excellent Kitchen 76 restaurant has been operating as lockdown restrictions have been eased.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And it was great to see Adam’s hair looking as amusing as mine!
