Quebec Winewriter Janine Saine relaxes over a glass of Picpoul at Carcassonne’s Hotel de la Cité.
In another part of our continuing series exploring the myriad wines of the Languedoc, this week we sit down with Montreal-based journalist Janine Saine to get her perspective upon this utterly fascinating region.
Janine tells us that she has witnessed a huge improvement in the overall quality of the wines here since she first began writing about wines. She also explains her theories about the amazing popularity of Languedoc wines within Quebec compared to that of other provinces.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he still feels terrible about our little mishap on the water!
