By Jamie Drummond
Winemaker Mike Brown overlooks his vinous domain.
This week we speak with Biodynamic Wine Winemaker “Big” Mike Brown between the rows of vines at Gemtree, McLaren Vale, Australia.
If you are having trouble viewing this video please click here.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge,and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… and he wishes he had bee able to spend a little more time with Mike when he was on his travels.
This video is made possible through the kind support of Fortessa Canada/Schott Zwiesel
