When you’re known in the wine world as Mr. and Mrs. Bubbles, it’s understood that you take sparkling seriously. Ann and Pieter Ferreira started their boutique Cap Classique Pieter Ferreira label in 2012 (first released in 2019), though the Ferreira name has been intrinsically linked to Méthode Cap Classique (MCC) for decades. Pieter has been making wine at Graham Beck since their first vintage in 1990, putting the Robertson wine farm on the world stage for its sparkling centric program. In early 2022 it was announced that Pieter would be departing that winemaking role of 32 vintages to move into the position of Chief Operating Officer of Graham Beck, with Pierre de Klerk taking over as Cellar Master.
In addition to consulting on sparkling wine projects around the globe, Pieter is also the chairman of the Cap Classique Producers Association (CCPA), founded in 1992 by a group of like-minded fizz fanatics, keen on promoting and solidifying the standards for traditional method sparkling wine in South Africa, and expanding the reach and knowledge of these special wines worldwide.
As Pieter says, whenever he can #Followthebubble, he does.
We are proud to introduce the wines of Pieter Ferreira to Ontario, with 3 wines newly landed and available in consignment. *Please note that licensees receive 10% off published retail prices.
Most of our producers are small, independently owned and operated businesses, like ours. You can view our complete portfolio here. Thank you for letting us share these producers and wines with you.
Cheers,
Le Sommelier
416.603.7026
bernard@lesommelier.com
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