By Jamie Kennedy Kitchens, a certified “Good Food Fighter”
The popular HILLIER FISH FRY is back this year and happening on Saturday June 29th, at Hillier Hall, 18560 Loyalist Parkway (at Station Road) in, you guessed it, Hillier.
Tickets are available for purchase by calling or visiting SideStreet Gallery: 264 Main Street, Wellington, 613.399.5550. Cash or Visa please.
There are 3 times (4, 5:30 and 7 pm) and tickets are $25. Stanners Vineyard will have wine available for purchase.
This is a fundraiser for improvements to Hillier Hall, and Jamie looks forward to welcoming guests with his famous fries and local fish. See you there!
http://www.jamiekennedy.ca/PDFs/fishfry2013.pdf
What do you serve at the fish fry? Is all the fish fried or can you get it prepared another way? What else is on the menu?
Thanks for your assistance,
Mary Leigh
Hi Mary, this post is from the Spring of 2013, so I’m not sure if the information on it is still relevant. Also, I’d suggest contacting Jamie Kennedy Kitchens directly at http://www.jamiekennedy.ca/ . Cheers, Malcolm