Winemaker Jérôme Roger of Château Du Prieuré Des Mourgues explains the Saint Chinian appellation.
Earlier this year in the French town of Pézenas, I had the pleasure of bumping into Winemaker Jérôme Roger of Château Du Prieuré Des Mourgues.
Having been familiar with his Domaine des Aspes wines for almost two decades, I was more than happy to taste through his wines and then sit down for a chat about the Saint Chinian appellation.
If you are having trouble viewing this video please click here.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he remembers Jérôme’s Domaine des Aspes wines from twenty years ago!
