Frédéric Brouca talks Faugères at Toronto’s Paris Paris.
The other week I had the distinct pleasure of sitting down for a few beers and wine with Winemaker Frédéric Brouca at Toronto’s Paris Paris Wine Bar.
His Faugères wines really are a breath of fresh air, with some wonderful freshness, elegance, and perfume that I don’t often find in wines from this region.
After a brief tasting we moved to the back room and recorded this little video…
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Frédéric’s wines are represented in Ontario by Nicholas Pearce Wines.
Nicholas Pearce Wines are a Good Food Fighter. Please support the businesses and organizations that support Good Food Revolution.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And it was truly a pleasure to meet Frédéric.
