Two Sisters Winemaker Adam Pearce shares the fruits of his labours with GFR’s Jamie Drummond.
This week we travel down to Two Sisters Vineyards in Niagara for an interview with Winemaker Adam Pearce.
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Two Sisters Vineyards are a Good Food Fighter. Please support the businesses and organizations that support Good Food Revolution.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And it was great to see GFR’s Malcolm Jolley helping out with the bottling.
Wonderful Interview. Admit I’m a bit biased as we are wine club members for 2 years now. Living how their wines are developing under Adam’s Leadership