Last year über-local-food-promoting-fitness-buff-and-wino-set couple Rebecca LeHeup and Andrew MacKenzie decided that their running hobby needed a little more buzz. So, last year, inspired by Le Marathon du Medoc, they put together Terroir Run in Prince Edward County.
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Between 6 and 8PM on Thursday, May 24 Good Food Revolution will visit Patagonia’s King Street store for an after work celebration of local and sustainable food with our Good Food Fighter friends Hooked, Ocean Wise and Crush Wine Bar.
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The Cookbook Store’s Alison Fryer gives GFR the goods on this season’s hottest new food books this season.
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Chuck Hughes was in Toronto this week promoting his Garde Manger Cookbook, which features favourite recipes from his Montreal restaurant of the same name.
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I am in trouble with Anna Olson. It has a little bit to do with the interview she sat down with me for a few weeks ago. I met her to discuss her new Food Network show Bake With Anna Olson.
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