Author: Le Sommelier

Recent Posts

• The Fascinating Story Of WarRoom Cellars Part 5 – Tasting The Big Red Monster

  Dec 4, 2024 | Good Food TV, Good Wine Revolution
• Wild Wines This Week

  Dec 4, 2024 | Good Food Fighters
• Good Food Revelations Episode 34: Is it flu season or, perhaps, something else?

  Dec 4, 2024 | Good Food Revelations
• Day 2: The Return of Rampolla

  Dec 4, 2024 | Good Food Fighters
• 12 Days of Holiday Tax Breaks!

  Dec 3, 2024 | Good Food Fighters
• Babich’s “Black Label” Sauv Blanc

  Nov 29, 2024 | Good Food Fighters
• Tasting the delicious So&So (sorrel & soda) with founder Zach Kellum

  Nov 28, 2024 | Good Drinks, Good Food TV
• The Fascinating Story Of WarRoom Cellars Part 4 – Tasting the wines of Lapis Luna

  Nov 28, 2024 | Good Food TV, Good Wine Revolution
• Niepoort Red & Port Wines Available at the LCBO

  Nov 27, 2024 | Good Food Fighters
• Tasting The 2018 Yalumba “Signature” Cab/Shiraz with Winemaker Louisa Rose – Part 2

  Nov 26, 2024 | Good Food TV, Good Wine Revolution
• Wild Wines This Week

  Nov 26, 2024 | Good Food Fighters
• Discussing “Edition VII” of the terrific Bodega Alendes Paradoux Red & White with winemaker Karim Mussi

  Nov 22, 2024 | Good Food TV, Good Wine Revolution
• A Montepulciano d’Abruzzo that overdelivers

  Nov 22, 2024 | Good Food Fighters
• Young Blood Sommelier: Kat Rukavina

  Nov 21, 2024 | Young Blood Sommeliers
• Try This: A rather lovely Bolgheri red for special occasions

  Nov 21, 2024 | Try This