Jamie Drummond on Food and Wine #91 Gilles Peterson
GFR’s Jamie Drummond meets up with one of his teenage heroes, DJ Gilles Peterson, and discovers that he has developed quite the sophisticated palate for food and wine.
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Author: Jamie Drummond
Interview: Top Chef Canada’s Connie DeSousa at Savour Stratford
A week before she makes the trip to Savour Stratford, Good Food Revolution had the opportunity to chat with Top Chef Canada contender and Chef/Patron of Calgary’s acclaimed Charcut Roast House, Connie DeSousa.
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Crush Wine Bar Unveil Their TIFF Tasting Menu
Toronto’s Crush Wine Bar reveal an extra special Toronto International Film Festival Tasting Menu.
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Jamie Drummond on Food and Wine #90 Natalie Spytkowsy (Rosewood Estates)
This week we spend some time in Niagara visiting Rosewood Estates’ Winemaker Natalie Spytkowsy. She tells us a bit about her history and winemaking philosophy.
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Jamie Drummond On Food and Wine #87 Daniel and Rocco (Pizzeria Libretto/Enoteca Sociale)
This week Good Food Revolution sits down for a natter with two of the minds behind the enormously successful Pizzeria Libretto and Enoteca Sociale, Daniel Clarke and Chef Rocco Agostino… who happen to be two of our newest Good Food Fighters!
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