Once again Good Food Revolution invite trade professionals to another exclusive afternoon seminar, this time focusing upon Regional Variations in Australian Cabernet Sauvignon (as well as a few other interesting bottlings that we’ll keep under wraps for now!)
Good Food Revolution’s own Jamie Drummond will be moderating a panel made up of three acclaimed Australian Winemakers: Devil’s Lair’s Oliver Crawford, Wynn’s Sue Hodder, and Wolfblass‘ Chris Hatcher.
It should prove to be a fascinating afternoon, with the guest Winemakers being through their paces by Drummond, whilst attempting to answer any questions that the audience throw at them.
Please RSVP early as space is extremely limited.
PLEASE NOTE THAT THIS TASTING IS FOR TRADE ONLY and is not open to the public.
There will be no admission without an official invitation.
To RSVP for this event please contact Jamie Drummond on jamie@goodfoodmedia.com giving your full trade credentials.
