The simply lovely Elisabetta Foradori captured here at Toronto’s Dandylion restaurant.
It’s not every day that one has a chance to sit down for both fresh berries and wine with the legendary Elisabetta Foradori… but that’s what we did last week, courtesy of Dandylion restaurant and The Living Vine.
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Elisabetta’s wines are represented in Ontario by The Living Vine.
The Living Vine is a Good Food Fighter. Please support the businesses and organizations that support Good Food Revolution.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And that light was gorgeous.
