Ocean Wise is coming to Ottawa!
We would like to invite Ottawa Chefs to enjoy a drink and chat with Ocean Wise chef ambassadors Robert Clark and Ned Bell on Monday, March 3rd at 4:00-6:00pm at The Whalesbone Retail store at 504a Kent Street, Ottawa.
Chefs Rob and Ned will discuss what sustainable seafood means to them, and how they are cooking to save our seas. This industry event is completely free and the beer and wine are on us (compliments of Beau’s All Natural Brewing Company and Mission Hill Family Estate).
Please RSVP to Robin.Poirier@vanaqua.org stating your industry accreditation before February 24th.
Feel free to forward this webpage to your industry contacts that are interested in sustainable seafood!
