Understanding the terrific Etna wines of Tornatore, Sicily with Federica Campo – Part 2
After being unable to meet up at Anteprima Sicila this spring, it was great to finally have a...
Read Moreby Jamie Drummond | Dec 21, 2024 | Good Food TV, Good Wine Revolution | 0
After being unable to meet up at Anteprima Sicila this spring, it was great to finally have a...
Read Moreby Jamie Drummond | Dec 20, 2024 | Good Food TV, Good Wine Revolution | 0
After being unable to meet up at Anteprima Sicila this spring, it was great to finally have a...
Read Moreby Jamie Drummond | Dec 20, 2024 | Young Blood Sommeliers | 0
In the second of our twenty-sixth Young Blood Sommelier series (it’s astonishing really), we...
Read Moreby Jamie Drummond | Dec 19, 2024 | Good Drinks, Good Food TV | 0
Yesterday we caught up with the founder of Drumshanbo Gunpowder Irish Gin, Mr Patrick J Rigney, as...
Read Moreby Jamie Drummond | Dec 18, 2024 | Try This | 0
2022 Baudouin Millet Chablis, France (Alcohol 12.5%, Residual Sugar 2 g/l) LCBO Vintages $33.90...
Read Moreby Jamie Drummond | Dec 18, 2024 | Good Food TV, Good Wine Revolution | 0
Just in time for Christmas, we catch up with the terrific Diane Müller of Weingut Müller,...
Read Moreby Jamie Drummond | Dec 18, 2024 | Try This | 0
2022 Montes “Limited Selection” Pinot Noir, Aconcagua Coast, Chile (Alcohol 14%,...
Read Moreby Jamie Drummond | Dec 16, 2024 | Try This | 0
2019 Tinto Pesquera Reserva, Ribera Del Duero, Spain (Alcohol 15%, Residual Sugar 3 g/l) LCBO...
Read Moreby Jamie Drummond | Dec 13, 2024 | Old Bastard Sommeliers | 0
In a spin-off from our extremely popular Young Blood Sommeliers series, we are proud to present...
Read Moreby Jamie Drummond | Dec 12, 2024 | Good Food TV, Good Wine Revolution | 0
The other week we sat down for a virtual fireside chat with vignerons Damien Chombart of...
Read Moreby Jamie Drummond | Dec 11, 2024 | Try This | 0
2021 Planeta “Plumbago” Nero d’Avola, Menfi, Sicily, Italy (Alcohol 13.5%,...
Read Moreby Jamie Drummond | Dec 7, 2024 | Good Food TV, Good Wine Revolution | 0
Last week we sat down for a virtual fireside chat with vignerons Damien Chombart of...
Read More